Skimmed powder
 
 Chemical Specification
 Butterfat

 Moisture

 Protein

 Lactose

 Mineral

 Titratable acidity

 Solubility index		  1.50 %

 5.00 %

 28-15 %

 48-50 %

 8.50%

 0.17 %

 2.00 % 		 max

 max

 approx

 approx

 approx

 max.

 max.
 Bacteriological Specfication
 Total plate count

 Coliform

 Salmonella
  50,000/g max.

 absent in 0.1 g

 absent in 25 g

 
 Physical Specfication
 Colors White to Creamy white

skimmed powder protein 28

skimmed powder protein 25

skimmed powder protein 15

Skimmed Powder - is a unique, functional dairy ingredient, which is a cost cutting alternative to skimmed milk powder. It has a pleasant and clean milky flavour and excellent protein functionality.

Application: confectionery, pastry, baker, ice cream, direct consumption, ready food.
 

 Packing
Multiple Kraft paper sacks with polyethylene liner. Net weight 25 Kg.

  HOME    |     ABOUT US      |     PRODUCTS    |     PACKING    |     DISTRIBUTION    |     CONTACTS   
  Danamilk.Com © 2007 • Privacy Policy • Terms Of Use